In this episode of the School of Food Podcast, where we explore the ins and outs of the plant-based diet!
In This Episode
What is a Plant-Based Diet? We break down the different types and what it means to go plant-based.
Health Benefits: Discover how a plant-based diet can improve heart health, aid in weight management, reduce cancer risks, and help control blood sugar levels.
Environmental Impact: Is it really better for the environment?
Nutritional Challenges: We discuss potential deficiencies (B12, iron, calcium) and how to address them.
My Expert Insights: Do I recommend you follow this diet?
All this and more in this episode!
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